Flour Production
29,200 Tons Per Year
The flour division turns wheat into stable, high-quality flour for local supply and cluster needs.
29,200 Tons Annual Flour Production
Started operations in 2022. Total project value is USD 1.2 million, with annual production capacity of 29,200 tons.
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Started operations in 2022
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Annual production capacity is 29,200 tons
50 full-time employees operate the mill year-round. Raw materials come from the cluster's own grain fields, ensuring full traceability from field to bag, with primary output serving domestic consumption.
Contact Us →Overview
“Food quality depends on clean grain, accurate milling, and laboratory control. The mill keeps field-to-bag traceability inside the cluster.”
Annual flour output
Wheat from FAYZ-M fields is milled for domestic supply and cluster food needs with year-round operation.
Mill employees
Full-time teams operate milling, hygiene, and lab testing workflows with strict production discipline.
Cluster scale
29,200 Tons Per Year
The flour division turns wheat into stable, high-quality flour for local supply and cluster needs.
Production capabilities
Farm-to-Mill Integration
Production capabilities
Farm-to-Mill Integration
With wheat grown on-site at the FAYZ-M farm and milled locally, the flour division demonstrates the cluster's commitment to full vertical integration — controlling quality from cultivation to final product.
- ✓Started operations in 2022
- ✓Annual production capacity is 29,200 tons
- ✓50 employees, wheat sourced from cluster's own farm
- ✓Laboratory quality testing and strict hygiene standards
Interested in partnership?
Partner with FAYZ-M for quality, reliable delivery, and long-term growth across integrated operations.
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